Product Overview
Chocolate Paste 120g
Converts vanilla batter to chocolate and turns chocolate cakes into yummy choc mud cakes!
Can be added to icing, buttercream, fondant or cake batter to add taste & colour.
Use 10g of Chocolate Paste per 1kg of icing, buttercream, fondant or cake batter.
Ingredients: Colours(122,133,150c),preservative(223,155),water, cocoa, humectant(1520), flavours,vegetable gum(415),preservatives(202)
MADE IN AUSTRALIAÂ