An excellent source of Vitamin E, and packed with antioxidants Cocoa Butter is a natural edible vegetable fat, obtained from Cocoa beans.

Gently warm until soft (35C or 95F), then can be added as desired to chocolate creations, desserts or smoothies. Also used as a spread on toast, or smear on skin and lips for the ultimate moisturiser.

Cocoa Butter is high in Omega fats making it the ultimate addition to natural and a healthier style baking. 

- Gluten Free

- Suitable for Vegetarians

- Dairy Free