Silicone Mould - DONUTS / 9 Cavity

This food grade silicone mold allows you to create donut shaped desserts.
Suitable for chocolate, mousse, custard, meringue, cake batter, jelly, plaster, clay & more!
Temperature range: -50°C to +230°C, suitable for use in the oven or in the freezer.
Easy cleaning: wash with hot water and a sponge, or in the dishwasher.

Diameter of individual donut Mold: 8cm

Please note, mould colour may vary

B:BM068